Bruschette with Tomato

Transport your taste buds to the heart of Italy with our enticing invitation: a culinary journey awaits in a single bite. Dive into the essence of the Mediterranean with our classic Bruschetta al Pomodoro. Each element—a harmonious blend of toasted bread, ripe tomatoes, fragrant basil, and our exquisite Colli Siciliani olive oil—promises a savory adventure that encapsulates the true flavors of Italy. Click to unveil the recipe and embark on a flavorful odyssey from your kitchen.

Ingredients:

• Slices of rustic bread

• Ripe tomatoes, diced

• Fresh basil leaves

• Garlic

• Salt

• Colli Siciliani extra virgin olive oil

Instructions:

1. Toast the bread slices and rub them with a clove of garlic for a subtle aroma.

2. Season the diced tomatoes with salt and fresh basil.

3. Arrange the tomatoes on the bruschetta, drizzle generously with Colli Siciliani extra virgin olive oil, and serve immediately.